Minimum order: 2 pieces.
This silicone macaron mat is made from food-grade silicone coated fiberglass mesh, providing a non-stick, heat-resistant baking surface. The integrated double ears make it easy to transfer the mat in and out of the oven.
Used for baking macarons, cookies, bread, pastries, roasting vegetables, or as a work surface for kneading dough. The grid pattern helps you maintain consistent size and spacing for macarons and other small baking goods, guaranteeing an even shape for neat results.
It is heat-resistant for a wide range of temperature and features a seamless design, providing it with effortless cleaning, with perfect adaptability to the flat baking tray.
Product Details:
Material: Food-Grade Silicone Coated Fiberglass (Glass Fiber)
Shape: Rectangle
Size: 42 cm × 29.5 cm
Thickness Options:
- 0.4 mm
- 0.6 mm
(Custom thickness available)
Color Options (from photo):
- Red (0.4 mm & 0.6 mm)
- Black (0.4 mm)
- Dark Gray (0.4 mm)
Quantity: 30 pieces per set (for macaron mat)
Features:
- Non-stick without extra grease or flour
- With ears – easy to grip and move
- Heat resistant
- Reusable & easy cleaning with water
- Flexible and high temperature resistant
- Stable circles for macaron making
Use: Macaron baking, cookie baking, bread transfer, pastry, dough drying, roasting
Customizable: Thickness, color, size, logo, custom mold
